For extra chewy cookies, chill the dough for at least 30 minutes before baking. Use high-quality chocolate chips for the best flavor. Experiment with different types of chocolate chips, such as milk chocolate, dark chocolate, or white chocolate. Add chopped nuts, such as walnuts or pecans, for added texture and flavor. Store baked cookies in an airtight container at room temperature for up to 3 days.
Lucie Ledner
Dec 12, 2024Best cookies I've ever made! Thanks for sharing.
Malvina Schiller
May 17, 2024These cookies are amazing! So easy to make and they taste incredible.
Johann Romaguera
Nov 4, 2023I added some chopped walnuts and they were a huge hit!
Glen Frami
Apr 26, 2022The perfect chocolate chip cookie recipe. My family loves them!