Baked Sweet Potatoes with Ginger and Honey

Baked Sweet Potatoes with Ginger and Honey
  • PREP TIME
    15 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    55 mins
  • SERVING
    12 People
  • VIEWS
    581

Embark on a culinary journey with this aromatic and comforting side dish. The earthy sweetness of sweet potatoes is perfectly balanced by the zesty warmth of fresh ginger and the delicate spice of cardamom, all brought together with a luscious honey glaze. A simple yet sophisticated accompaniment to any meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    35 g
  • Fiber
    4 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    63 mg
  • Sugar
    16 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 400°F (200°C). (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, combine the sweet potatoes, honey, grated ginger, walnut oil, cardamom, and black pepper. Toss thoroughly to ensure the sweet potatoes are evenly coated. (5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Transfer the mixture to a large cast iron skillet or a baking sheet lined with parchment paper. Spread the sweet potatoes in a single layer. (2 minutes)

Image Step 04
04 Step

Recipe View 40 mins Bake in the preheated oven for approximately 40 minutes, or until the sweet potatoes are tender and caramelized, stirring halfway through to ensure even cooking and prevent sticking. (40 minutes)

For a richer flavor, try using brown butter instead of walnut oil.
Garnish with toasted walnuts or pecans for added texture and a nutty flavor.
A pinch of sea salt sprinkled over the finished dish will enhance the sweetness and balance the flavors.
These sweet potatoes are delicious served with roasted chicken, pork, or vegetarian entrees.

Marianne Hills

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 193 Ratings)
Total Reviews: (4)
  • Marlin Heathcote

    My family loved this! A new favorite side dish.

  • Genesis Kuvalis

    Absolutely delicious! The ginger and cardamom combination is divine.

  • Bernie Gleichner

    Easy to follow recipe and the sweet potatoes turned out perfectly caramelized.

  • Daphnee Mueller

    I added a pinch of cinnamon and it was even better! Thanks for sharing!

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