Bird Seed Squares

Bird Seed Squares
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    15 People
  • VIEWS
    87

These delightful Bird Seed Squares are a symphony of textures and flavors, a no-bake marvel that satisfies your cravings with wholesome goodness. A perfect harmony of crunchy, chewy, and nutty elements, this treat is bound to disappear in a flash!

Ingridients

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Nutrition

  • Carbohydrate
    41 g
  • Fiber
    5 g
  • Protein
    7 g
  • Saturated Fat
    6 g
  • Sodium
    96 mg
  • Sugar
    27 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a capacious bowl, artfully combine the unsweetened cocoa powder, crispy rice cereal, rolled oats, shredded coconut, and sesame seeds. Set aside to allow the flavors to mingle. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View In a saucepan, gently melt together the peanut butter, brown sugar, honey, and vanilla extract over medium heat. Stir with devotion until the mixture is smooth and luscious, a testament to your culinary finesse. (Cook time: 5-7 minutes)

Image Step 03
03 Step

Recipe View Pour the warm, velvety peanut butter mixture over the awaiting cereal blend, ensuring every morsel is lovingly coated. Stir with purpose until the ingredients unite in a harmonious blend. (Mixing time: 3 minutes)

Image Step 04
04 Step

Recipe View Gently press the mixture into a buttered 9x13 inch baking dish, creating a firm and even landscape. (Preparation time: 5 minutes)

Image Step 05
05 Step

Recipe View Allow the squares to cool and firm for at least one hour, or until they reach the desired consistency. (Cooling time: 60 minutes)

Image Step 06
06 Step

Recipe View Cut the now-firm mixture into neat squares, revealing the delightful layers within. Serve with pride and savor the symphony of flavors. (Cutting time: 5 minutes)

For a deeper flavor profile, try toasting the oats and coconut lightly before adding them to the mix.
If you're feeling adventurous, a pinch of sea salt can elevate the sweetness of the squares.
Feel free to experiment with different seeds and nuts to create your own signature blend.

Ernesto Lubowitz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 29 Ratings)
Total Reviews: (4)
  • Lucinda Rolfson

    I love that they're no-bake, perfect for a hot summer day!

  • Linwood Hintz

    The recipe is so easy to follow, even for a novice baker like me!

  • Ashly Corwin

    These squares are a lifesaver for busy mornings! My kids adore them.

  • Raina Baumbach

    I added chopped almonds and dried cranberries – a delightful twist!

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