Cherry Limeade I

Cherry Limeade I
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    12 People
  • VIEWS
    414

Quench your thirst with this vibrant Cherry Limeade, a delightful fusion of tangy lime and sweet cherry flavors. Perfect for a summer day, this sparkling beverage is a guaranteed crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Empty both cans of frozen limeade concentrate into a large pitcher. (2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Gently pour in the lemon-lime soda, being careful not to lose too much fizz. (1 minute)

Image Step 03
03 Step

Recipe View 1 mins Add the reserved juice from the maraschino cherries. (1 minute)

Image Step 04
04 Step

Recipe View 1 mins Squeeze the juice from the lime into the pitcher. (1 minute)

Image Step 05
05 Step

Recipe View 2 mins Slice the remaining lime into wheels for garnish. (2 minutes)

Image Step 06
06 Step

Recipe View 2 mins Stir the mixture well until everything is thoroughly combined. (2 minutes)

Image Step 07
07 Step

Recipe View 1 mins Serve over ice, garnished with maraschino cherries and lime slices. (1 minute)

For a sweeter limeade, add more cherry juice or a splash of grenadine.
If you prefer a less tart flavor, gradually stir in additional lemon-lime soda to taste.
Chill the limeade for at least 30 minutes before serving to enhance the flavors.
Consider muddling a few fresh cherries at the bottom of the pitcher for an extra burst of flavor.
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Edwina Labadie

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 138 Ratings)
Total Reviews: (8)
  • Rory Bernhard

    The perfect balance of tart and sweet. I wouldn't change a thing!

  • Verner Huel

    I love the idea of adding mint. I'll try that next time.

  • Lucienne Frami

    Easy to follow and tasted amazing! Thank you for sharing this recipe.

  • Kevon Abshire

    I added a bit of vodka to make it a cocktail – it was a hit at my party!

  • Brennon Connelly

    I used diet lemon-lime soda to cut down on the sugar, and it still tasted great.

  • Maxime Kutch

    This recipe is so easy and delicious! My kids love it.

  • Deshaun Schumm

    I found it a little too tart, so I added a touch more soda. Perfect!

  • Valerie Abbott

    Next time I'll try adding some fresh raspberries for an extra burst of flavor.

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