Chia Seed Overnight Oats

Chia Seed Overnight Oats
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    2 People
  • VIEWS
    0

Embark on a delightful culinary adventure with these Chia Seed Overnight Oats, a harmonious blend of creamy indulgence and wholesome goodness. This vibrant breakfast creation marries the comforting texture of overnight oats with the delicate, pudding-like consistency of chia seeds. Enriched with vanilla yogurt and almond butter, it's a protein powerhouse that will energize your morning. Crown it with a medley of fresh berries, crunchy nuts, and your favorite granola for a truly personalized and nourishing treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    47 g
  • Cholesterol
    1 mg
  • Fiber
    7 g
  • Protein
    9 g
  • Saturated Fat
    1 g
  • Sodium
    28 mg
  • Sugar
    17 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a spacious container (or individual jars for convenient portioning), artfully combine the oat milk, rolled oats, vanilla yogurt, chia seeds, and almond butter. (5 minutes)

02

Step

Gently stir the mixture until all ingredients are harmoniously blended. Allow the mixture to rest for 3 minutes, then stir again to ensure even distribution of the chia seeds and prevent clumping. (8 minutes)

03

Step

Cover the container securely and refrigerate for a minimum of 1 hour, or ideally overnight, to allow the oats to soften and the chia seeds to work their magic, transforming the mixture into a luscious, pudding-like consistency. (60+ minutes)

04

Step

When you're ready to awaken your taste buds, adorn your Chia Seed Overnight Oats with a vibrant array of toppings. Arrange fresh berries, sprinkle slivered almonds, and add a generous helping of your favorite granola. Serve immediately and savor the delightful symphony of flavors and textures. (5 minutes)

For an extra layer of flavor, consider adding a dash of cinnamon or a drizzle of honey to the oat mixture.
Feel free to experiment with different types of yogurt, nut butters, and toppings to create your own signature version of this breakfast delight.
If you prefer a sweeter treat, add a touch of maple syrup or agave nectar to taste.
Overnight oats can be stored in the refrigerator for up to 3 days, making them a perfect make-ahead breakfast option.

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Adonis Shields

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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