For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce. If you don't have hemp seeds on hand, sunflower seeds or pumpkin seeds make a great substitute. To prevent the avocado from browning, squeeze a little extra lemon juice over it while preparing the slaw. This slaw pairs perfectly with grilled chicken, fish tacos, or as a topping for veggie burgers.
Lemony Cabbage-Avocado Slaw
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PREP TIME25 mins
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COOK TIME0 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS30
A vibrant and refreshing slaw where the creamy richness of avocado dances with the zesty tang of lemon, all nestled amongst crisp, colorful cabbage. This slaw is a delightful symphony of flavors and textures, perfect as a side dish or a light lunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Fiber7 g
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Protein6 g
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Saturated Fat2 g
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Sodium134 mg
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Sugar5 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large bowl, gently combine the finely shredded white and red cabbage, diced ripe avocado, and finely chopped red bell pepper. (5 minutes)
02 Step
Recipe View Add the shelled hemp seeds, fresh lemon juice, chopped cilantro, finely chopped red onion, and fine sea salt to the bowl. (2 minutes)
03 Step
Recipe View Gently toss all the ingredients together until the slaw achieves a creamy consistency, ensuring the avocado is evenly distributed. Be careful not to overmix, as this can make the avocado mushy. (3 minutes)
04 Step
Recipe View Serve immediately for the best flavor and texture, or chill for later enjoyment. (Optional: 15 minutes chilling time)
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RECIPE REVIEWS
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Please Rate
Christine Sawayn
May 11, 2025I love how quick and easy this recipe is. It's a perfect side dish for a weeknight dinner.
Alvah Armstrong
Apr 14, 2025The hemp seeds add a nice nutty flavor and a boost of protein. Great recipe!
Danika Von
Mar 23, 2025This slaw is amazing! The lemon really brightens up the flavors, and the avocado makes it so creamy and satisfying.
Noemie Langosh
Mar 11, 2025I added a little bit of honey to sweeten it up, and it was a huge hit with my family!