For a more intense rum flavor, use a high-proof dark rum. Adjust the amount of grenadine to your preference, depending on how sweet you like your cocktail. If you don't have fresh juice on hand, you can use bottled juice, but the flavor will be noticeably different. Consider adding a splash of lime juice for an extra layer of complexity.
Mai Tai II
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PREP TIME3 mins
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COOK TIME0 mins
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TOTAL TIME3 mins
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SERVING1 People
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VIEWS162
Escape to a sun-drenched paradise with the Mai Tai II, a luscious fusion of dark rum, almond liqueur, and tropical fruit juices, kissed with a hint of grenadine. This vibrant cocktail is a symphony of sweet, tart, and nutty notes, guaranteed to transport your taste buds to a blissful island getaway.
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01 Step
Recipe View 1 mins Fill a 12-ounce glass with ice cubes. (1 minute)
02 Step
Recipe View 1 mins Pour in the dark rum and amaretto liqueur over the ice. (1 minute)
03 Step
Recipe View 1 mins Add the fresh orange juice and pineapple juice, filling the remainder of the glass. (1 minute)
04 Step
Recipe View 0 mins Gently stir to combine the ingredients. (30 seconds)
05 Step
Recipe View 0 mins Add a dash of grenadine for a beautiful color and a touch of sweetness. (30 seconds)
06 Step
Recipe View 1 mins Garnish with an orange slice and a cherry for an elegant presentation. (1 minute)
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Quinten Price
Dec 29, 2024I used fresh juice, and it made all the difference. Highly recommend!
Zion Littel
Dec 12, 2024I made this for a party, and it was a huge hit! Everyone loved the tropical taste.
Chaim Grady
Dec 6, 2024The grenadine makes it so pretty! I added a little extra for a sweeter taste.
Manley Raynor
Aug 2, 2024This recipe is fantastic! The balance of flavors is perfect, and it's so easy to make.