Maritime Donair Sauce

Maritime Donair Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    6 People
  • VIEWS
    246

Transport your taste buds to the Atlantic coast with this authentic Maritime Donair Sauce! Creamy, tangy, and subtly garlicky, it's the perfect complement to your homemade donairs or any savory dish that needs a touch of Maritime magic.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    19 g
  • Cholesterol
    12 mg
  • Fiber
    0 g
  • Protein
    3 g
  • Saturated Fat
    2 g
  • Sodium
    44 mg
  • Sugar
    19 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Gather all ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a small bowl, whisk together the sweetened condensed milk, white vinegar, and garlic powder until the mixture is smooth and fully combined. (5 minutes)

Image Step 03
03 Step

Recipe View 1 hrs For optimal flavor development, cover the sauce and refrigerate for at least 1 hour before serving. This allows the flavors to meld and intensifies the overall taste. (1 hour +)

For a richer flavor, try using apple cider vinegar instead of white vinegar.
Adjust the garlic powder to your liking. Start with 1/2 teaspoon and add more if desired.
This sauce can be stored in an airtight container in the refrigerator for up to a week.

Ignatius Batz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 82 Ratings)
Total Reviews: (3)
  • Nikko Mertz

    Perfect balance of sweet, tangy, and garlicky. I use it on everything!

  • Liliana Swift

    This sauce is the real deal! Tastes just like the donairs I had in Halifax.

  • Tom Spinka

    I was skeptical, but this recipe is surprisingly good. It's so easy to make and tastes amazing!

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