For a richer flavor, use bone broth instead of regular beef broth. Don't skip the burger sauce! It adds a necessary tang and moisture to the dish. Feel free to experiment with different cheeses. Monterey Jack or a blend of cheddar and provolone would also be delicious. If you like a bit of heat, add a pinch of red pepper flakes along with the garlic powder.
One-Pan Cheeseburger Rice
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PREP TIME5 mins
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COOK TIME30 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS18
Deconstructed cheeseburger meets comforting rice dish in this easy one-pan wonder! Ground meat, fragrant spices, and fluffy rice meld together under a blanket of bubbly, broiled cheddar, finished with a tangy burger sauce. This is weeknight comfort food elevated.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol83 mg
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Fiber1 g
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Protein21 g
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Saturated Fat13 g
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Sodium1457 mg
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Sugar5 g
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Fat34 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to Low Broil.
02
StepHeat oil in a large, deep oven-proof skillet over medium-high heat. Add onion and cook, stirring constantly, for 1 minute.
03
StepAdd ground turkey and cook, crumbling with a spoon until lightly browned, about 7 minutes.
04
StepSeason with salt, 1/2 teaspoon pepper, garlic powder, 3 tablespoons ketchup, and Worcestershire sauce and stir to combine. Add broth and water and bring to a boil, stirring often to loosen any browned bits from the bottom of the pan.
05
StepStir in rice and return to a boil. Cover and reduce heat to medium-low and simmer until liquid is absorbed and rice is tender, about 20 minutes. Add up to 1/4 cup additional water if needed if liquid is evaporated before rice is tender.
06
StepJust before it is finished, stir in 1 1/4 cups of cheese to rice mixture and top with remaining cheese.
07
StepBroil in the preheated oven just until cheese is melted and bubbly, about 3 minutes. Let stand for 5 minutes before serving.
08
StepMeanwhile, for burger sauce, add remaining pepper and remaining ketchup with mayonnaise and mustard in a small bowl. Stir until well combined and set aside. Serve topped with pickles, lettuce, and burger sauce.
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RECIPE REVIEWS
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Please Rate
Willie Hegmann
Jun 15, 2025The burger sauce really takes this dish to the next level. Don't skip it!
Eloise Bartell
Jun 8, 2025I appreciate the one-pan aspect - less cleanup is always a win!
Norma Kozey
Jun 4, 2025Next time I'm going to try it with brown rice for a healthier option.
Mariano Cruickshank
May 23, 2025I found that adding a little bit of smoked paprika enhances the 'burger' flavor.
Tad Gottliebhand
May 17, 2025I used ground beef and it turned out perfectly. So easy and delicious!
Jonathan Rempel
May 11, 2025This recipe is a lifesaver on busy weeknights! My kids absolutely love it.
Reagan Yundt
Apr 28, 2025I've made this recipe multiple times, and it's always a hit! Thank you for sharing!
Eudora Stiedemann
Apr 25, 2025I added some diced bacon to mine and it was amazing!