For an extra layer of flavor, consider adding a pinch of turmeric or garam masala to the spice mixture. Adjust the amount of red pepper flakes to your preferred level of spiciness. If you don't have fresh cilantro, dried cilantro can be substituted, though the flavor will be less vibrant. Feel free to experiment with other types of cheese, such as paneer or ricotta, for a different twist. Serve immediately for the best texture and flavor.
Quick Indian Vegetarian Cottage Cheese Breakfast
-
PREP TIME10 mins
-
COOK TIME10 mins
-
TOTAL TIME20 mins
-
SERVING4 People
-
VIEWS9
Transform humble cottage cheese into a vibrant and flavorful Indian-inspired breakfast in minutes! This recipe is perfect for those mornings when you crave something quick, satisfying, and bursting with aromatic spices. Serve it hot with naan, tortillas, or toasted brown bread for a delightful culinary experience.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate17 g
-
Cholesterol25 mg
-
Fiber3 g
-
Protein23 g
-
Saturated Fat6 g
-
Sodium1562 mg
-
Sugar5 g
-
Fat15 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
1 mins
Heat the vegetable oil in a large skillet over medium heat. (1 minute)
02
Step
0 mins
Add the black peppercorns and coriander seeds to the hot oil. Cook until fragrant, approximately 30 seconds, allowing the spices to release their aromatic oils.
03
Step
5 mins
Introduce the finely chopped onions and minced garlic to the skillet. Sauté until softened and lightly golden, about 5 minutes, stirring occasionally.
04
Step
6 mins
Stir in the chopped fresh cilantro, pink peppercorns, and red pepper flakes. Continue to cook and stir for 5 to 8 minutes, ensuring the flavors meld together harmoniously. Remove from heat.
05
Step
0 mins
Gently stir the cottage cheese into the fragrant peppercorn mixture. Season with salt and sugar, mixing well to ensure even distribution of flavors.
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Mathias Kozey
Jul 1, 2025I used paneer instead of cottage cheese and it worked perfectly. Thanks for the great recipe!
Karl Fahey
Jun 28, 2025Such a simple yet satisfying breakfast option. I'll definitely be making this again!
Rosalee Glover
Jun 27, 2025I added a squeeze of lemon juice at the end to brighten up the flavors and it was amazing!
Marianna Glovermann
Jun 23, 2025This recipe is a lifesaver on busy mornings! I love how quickly it comes together and the flavor is incredible.
Vinnie Bechtelar
Jun 19, 2025My family loved this! Even my picky eaters enjoyed the mild spice and cheesy goodness.