Russian Tea

Russian Tea
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    40 People
  • VIEWS
    486

Embrace the warmth of a frosty morning with this enchanting Russian Tea. A symphony of citrus, spice, and sweetness, it's a delightful alternative to coffee and a heartwarming gift from your kitchen.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Fiber
    0 g
  • Sodium
    2 mg
  • Sugar
    24 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Gather all your ingredients. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, meticulously combine the granulated sugar, orange drink mix, instant tea powder, powdered lemonade mix, ground cinnamon, and ground cloves. (Mixing time: 5 minutes)

Image Step 03
03 Step

Recipe View 3 mins Whisk thoroughly until all ingredients are uniformly distributed, ensuring a harmonious blend of flavors. (Mixing time: 3 minutes)

Image Step 04
04 Step

Recipe View 2 mins Carefully transfer the mixture to a clean, airtight jar or container. (Storage time: 2 minutes)

Image Step 05
05 Step

Recipe View 1 mins Seal tightly to preserve freshness and prevent moisture absorption. (Storage time: 1 minute)

For a richer flavor, consider adding a pinch of nutmeg or cardamom.
Adjust the amount of sugar to your personal preference.
This tea mix can be stored in a cool, dry place for up to 6 months.
To serve, mix 2-3 teaspoons of the tea mix with hot water and stir well.

Mitchel Romaguera

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 162 Ratings)
Total Reviews: (3)
  • Jaren Trantow

    I've been making this tea for years. It's the perfect pick-me-up on a cold day.

  • Alanis Runolfsdottir

    This recipe is amazing! I made it for a holiday gift exchange, and everyone loved it!

  • Dena Pollich

    So easy to make, and the taste is fantastic! I've tweaked it a little by adding some ginger, and it's even better!

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