For extra flavor, add a pinch of nutmeg or cardamom to the dry ingredients. Use ripe, but not overripe, bananas for the best flavor and texture. If the batter seems too thick, add a tablespoon or two of milk until it reaches your desired consistency. For a healthier option, bake the fritters in a preheated oven at 375°F (190°C) for 15-20 minutes, or until golden brown. Serve with a dollop of whipped cream, a drizzle of maple syrup, or a sprinkle of fresh berries.
Strawberry-Banana Fritters
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PREP TIME20 mins
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COOK TIME4 mins
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TOTAL TIME24 mins
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SERVING15 People
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VIEWS9
Imagine biting into a cloud of crispy-edged goodness, bursting with the sweet tang of strawberries and the creamy sweetness of bananas. These fritters are a delightful treat, perfect for breakfast, brunch, or a delightful dessert.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol26 mg
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Fiber1 g
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Protein3 g
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Saturated Fat1 g
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Sodium143 mg
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Sugar6 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium bowl, whisk together the flour, baking powder, cinnamon, and salt. (5 minutes)
02
StepIn a large bowl, whisk the eggs and confectioners' sugar until light and frothy. Gradually whisk in the milk, oil, and vanilla extract until well combined. (5 minutes)
03
StepAdd the dry ingredients to the wet ingredients, stirring gently until just combined. Be careful not to overmix. (3 minutes)
04
StepGently fold in the chopped bananas and strawberries until evenly distributed throughout the batter. (2 minutes)
05
StepHeat 1/4 cup of vegetable oil in a large, non-stick skillet over medium heat until shimmering. (5 minutes)
06
StepDrop the batter by 1/4 cupfuls into the hot oil, being careful not to overcrowd the pan. (2 minutes)
07
StepFry the fritters for 2-3 minutes per side, or until golden brown and cooked through. (6-9 minutes per batch)
08
StepRemove the fritters from the skillet and place them on a paper towel-lined plate to drain excess oil. (2 minutes)
09
StepDust the warm fritters generously with confectioners' sugar and serve immediately. (2 minutes)
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Rollin Collins
Jul 1, 2025The recipe was easy to follow, and the fritters turned out perfectly. Thank you!
Ephraim Simonisritchie
Jun 27, 2025These fritters are amazing! My kids loved them and asked for seconds.
Lauretta Bode
Jun 19, 2025I didn't have strawberries on hand, so I used blueberries instead. They were delicious!
Bulah Murazik
Jun 18, 2025I added a bit of orange zest to the batter, and it took them to the next level!