For a smoother preserve, use an immersion blender to puree the blueberries after simmering. Adjust the amount of sugar to your liking, depending on the sweetness of the blueberries. A pinch of cinnamon or a splash of vanilla extract can add a delightful depth of flavor. Make sure to sterilize your jars properly if you intend to store the preserves for a longer period.
Blueberry Preserves
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PREP TIME5 mins
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COOK TIME15 mins
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TOTAL TIME20 mins
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SERVING8 People
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VIEWS9
Capture the essence of summer with these luscious blueberry preserves. Bursting with vibrant berry flavor and a hint of citrus, they're perfect for dolloping on warm scones, swirling into yogurt, or gifting to friends.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Fiber1 g
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Protein0 g
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Sodium0 mg
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a medium saucepan, combine the blueberries, sugar, lemon juice, and lemon zest. (2 minutes)
02
Step
5 mins
Place the saucepan over medium-high heat and bring the mixture to a rolling boil, stirring occasionally. As the blueberries begin to soften, gently smash them with the back of a spoon or a potato masher to release their juices. (5 minutes)
03
Step
20 mins
Reduce the heat to low and simmer gently, stirring frequently to prevent sticking, until the preserves have thickened to your desired consistency. This typically takes 15-20 minutes. To test for doneness, place a small spoonful of the preserves on a chilled plate; if it sets up quickly and doesn't run, it's ready.
04
Step
5 mins
Remove the saucepan from the heat and let the preserves cool slightly. As they cool, they will thicken further.
05
Step
5 mins
Transfer the blueberry preserves to a clean jar or airtight container. Store in the refrigerator for up to 2 weeks.
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Adriel Grant
Jul 1, 2025I love the touch of lemon zest – it really brightens up the flavor. I've made this several times and it's always a hit.
Ollie Beatty
Jun 30, 2025My preserves didn't thicken as much as I expected. Any suggestions?" (Response: "Simmer it for a little longer, stirring frequently. The pectin in the blueberries will help it to set up. Also, make sure your lemon juice is fresh, as it contributes to the setting process.")
Albina Vonrueden
Jun 29, 2025This recipe is so easy and the results are amazing! I made a batch with wild blueberries and it was incredible.