Ashlee Willms

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

2 RECIPES

Harriet Davis's Indiana Persimmon Pudding

Harriet Davis's Indiana Persimmon Pudding

  • 4.7 / 5 ( 3 Ratings)

Evoke the warmth of autumn with this classic Indiana Persimmon Pudding. A cherished recipe, this dessert is a delightful blend of sweet persimmon, warm spices, and a creamy finish. Perfect for Thanksgiving or any cozy gathering, it's a taste of Hoosier heritage that will leave you feeling nostalgic and satisfied.

Cuban Shredded Pork

Cuban Shredded Pork

  • 4.4 / 5 ( 109 Ratings)

A simplified take on the classic Lechon Asado, this Cuban Shredded Pork delivers the authentic Caribbean flavors in a fraction of the time. Tender, juicy pork is infused with citrus and aromatics, then crisped to perfection. A guaranteed crowd-pleaser!