Deshaun Schumm

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Juicy Pork Chops

Juicy Pork Chops

  • 4.7 / 5 ( 38 Ratings)

Embark on a culinary journey to create incredibly juicy and flavorful pork chops. This recipe hinges on a simple yet transformative brine and a perfectly balanced spice rub, guaranteeing a delectable main course that will impress any palate.

Slow Cooker Lengua (Beef Tongue)

Slow Cooker Lengua (Beef Tongue)

  • 4.8 / 5 ( 40 Ratings)

Discover the hidden gem of beef tongue, slow-cooked to sublime tenderness. Overcome any reservations and prepare to be amazed by this flavorful, melt-in-your-mouth delicacy. Transform it into unforgettable tacos with fresh, vibrant toppings.

Roasted Acorn Squash Soup

Roasted Acorn Squash Soup

  • 4.7 / 5 ( 205 Ratings)

Embrace the essence of autumn with this velvety Roasted Acorn Squash Soup. Infused with warm spices, it's a comforting and flavorful experience that celebrates the season's bounty.

Salmon Loaf

Salmon Loaf

  • 4.3 / 5 ( 212 Ratings)

Elevate your weeknight dinner with this surprisingly elegant Salmon Loaf. Flaked salmon melds with buttery cracker crumbs and creamy milk, creating a moist and flavorful dish that's both comforting and refined.

Kalamata Olive Tapenade

Kalamata Olive Tapenade

  • 4.6 / 5 ( 241 Ratings)

A vibrant and flavorful Kalamata Olive Tapenade, bursting with Mediterranean sunshine. This sophisticated spread features the briny intensity of Kalamata olives, balanced by the bright herbaceousness of fresh parsley, the piquant tang of capers, and a zesty lemon lift. Perfect as an appetizer, a spread for crusty bread, or a flavorful addition to grilled fish or chicken.

Baked Honey Mustard Chicken

Baked Honey Mustard Chicken

  • 4.3 / 5 ( 3.1K Ratings)

Elevate your weeknight dinner with this effortlessly elegant baked honey mustard chicken. A symphony of sweet and tangy flavors creates a golden glaze, ensuring each bite is moist, tender, and utterly irresistible. Simple enough for a busy evening, yet impressive enough for company.