Destiny Beahan

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

8 RECIPES

How to Cook Frozen Meatballs in the Air Fryer

How to Cook Frozen Meatballs in the Air Fryer

  • 5 / 5 ( 7 Ratings)

Transform humble frozen meatballs into golden-brown orbs of deliciousness with this ridiculously easy air fryer method! Perfect as a quick appetizer, a protein boost for salads, or nestled in your favorite marinara sauce, these meatballs achieve a delightful crisp exterior while staying juicy and tender within.

Mexican Beef and Rice Casserole

Mexican Beef and Rice Casserole

  • 4.6 / 5 ( 37 Ratings)

Embark on a culinary journey south of the border with this vibrant and comforting Mexican Beef and Rice Casserole. A symphony of savory beef, aromatic spices, and fluffy rice, all harmoniously baked to golden perfection. Get ready for a fiesta of flavors in every bite!

Baked Salmon in Foil

Baked Salmon in Foil

  • 4.5 / 5 ( 56 Ratings)

Embark on a culinary adventure with this foolproof baked salmon recipe. Enveloped in foil with a zesty, herbaceous marinade, the salmon emerges flaky, moist, and infused with bright flavors. A perfect centerpiece for a sophisticated dinner, yet simple enough for a weeknight meal.

South African Melktert (Milk Tart)

South African Melktert (Milk Tart)

  • 4 / 5 ( 67 Ratings)

Embark on a culinary journey to South Africa with this luscious Melktert. A creamy, custardy filling nestled in a delicate crust, kissed with the warm spice of cinnamon. This traditional milk tart is a symphony of textures and flavors that will transport your taste buds to new heights.

Puerto Rican Tostones (Fried Plantains)

Puerto Rican Tostones (Fried Plantains)

  • 4.6 / 5 ( 143 Ratings)

Experience the irresistible crunch of Tostones – golden, twice-fried green plantains that offer a delightful savory bite. Perfect as a vibrant side or a captivating appetizer, these crispy delights bring a taste of the Caribbean to your table.

Traditional Sauerbraten

Traditional Sauerbraten

  • 4.6 / 5 ( 163 Ratings)

Embark on a culinary journey back in time with this traditional German Sauerbraten. Marinated for days in a symphony of spices and vinegar, then slow-cooked to tender perfection, this dish is a testament to time-honored techniques and robust flavors. The tangy, slightly sweet gravy, enriched with gingersnap cookies, elevates this classic to an unforgettable experience.

Cuban Beef Stew

Cuban Beef Stew

  • 4.6 / 5 ( 226 Ratings)

Embark on a culinary journey to Cuba with this vibrant and hearty beef stew. Tender cubes of sirloin simmer in a rich, flavorful broth infused with the warmth of cumin, oregano, and a splash of dry sherry. This dish is a symphony of sweet, savory, and tangy notes, creating a truly unforgettable experience.

Roasted Garlic Cauliflower

Roasted Garlic Cauliflower

  • 4.6 / 5 ( 3.3K Ratings)

Transform humble cauliflower into a culinary masterpiece! Roasting unlocks its natural sweetness, while garlic and Parmesan create a symphony of savory flavors. A simple yet elegant side dish that will elevate any meal.