Finn Wolfzieme

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Australian Federation Biscuits

4.7 / 5 ( 3 Ratings)

Celebrate a taste of history with these delightful Australian Federation Biscuits! Bursting with the sweetness of dates and raisins, the warmth of cinnamon, and the satisfying crunch of walnuts, these biscuits are a perfect treat to share with friends and family.

Baked Fudge Cake

4.2 / 5 ( 17 Ratings)

Indulge in the ultimate chocolate fantasy with this decadent baked fudge cake. Its intensely rich and fudgy texture makes it irresistible. Perfect on its own or elevated with a dollop of whipped cream or a scoop of your favorite ice cream.

French Onion Soup X

4.7 / 5 ( 26 Ratings)

Indulge in the comforting warmth of French Onion Soup, a lighter take on the classic. This recipe, passed down through generations, offers a flavorful experience without the guilt. The caramelized onions create a sweet and savory base, perfectly complemented by the rich broth and hint of brandy.