4 RECIPES
Panellets (Catalan All-Saints Cookies)
Embrace the flavors of Catalonia with these delightful Panellets, traditional All-Saints cookies perfect for an autumnal treat. Featuring a soft almond and potato base, these cookies are adorned with pine nuts, creating a symphony of textures and tastes that celebrate the season.
Pumpkin Pot De Creme
Elevate your Thanksgiving dessert spread with this velvety smooth Pumpkin Pot De Creme. A sophisticated alternative to traditional pumpkin pie, these individual custards can be prepared in advance, allowing you to savor every moment of the holiday.
Melonade
Quench your thirst with this vibrant and invigorating Melonade, a symphony of sweet melon liqueur, tangy citrus, and a playful fizz. Perfect for balmy afternoons or lively gatherings, this delightful concoction is equally enchanting with or without a splash of vodka.
Pears Panos
Autumn's bounty, gently poached. Bosc pears, simmered in their own subtly sweet syrup, kissed with vanilla and a whisper of orange liqueur. A light and elegant dessert perfect for cool evenings.
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