3-Ingredient Peanut Butter Cookies

3-Ingredient Peanut Butter Cookies
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    24 People
  • VIEWS
    2.7K

Indulge in the simplicity of these delightful 3-Ingredient Peanut Butter Cookies! With a perfect balance of sweet and nutty flavors, these cookies come together in minutes, offering a satisfying treat that's hard to resist.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Cholesterol
    8 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    1 g
  • Sodium
    52 mg
  • Sugar
    9 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat your oven to 350°F (175°C). (5 minutes)

Image Step 02
02 Step

Recipe View In a mixing bowl, combine the peanut butter, sugar, and egg. Use an electric mixer to blend until the mixture is smooth and creamy. (5 minutes)

Image Step 03
03 Step

Recipe View Roll the dough into 1-inch balls and place them about 1 inch apart on an ungreased baking sheet. (10 minutes)

Image Step 04
04 Step

Recipe View Use a fork to flatten each cookie, creating a classic criss-cross pattern on top. (5 minutes)

Image Step 05
05 Step

Recipe View Bake in the preheated oven until the edges are firm, approximately 10 minutes. (10 minutes)

Image Step 06
06 Step

Recipe View Allow the cookies to cool briefly on the baking sheet before transferring them to a wire rack to cool completely. (20 minutes)

Image Step 07
07 Step

Recipe View Serve and enjoy these easy and delicious peanut butter cookies!

For a touch of elegance, sprinkle a pinch of coarse sugar on top of each cookie before baking.
Store cooled cookies in an airtight container to maintain their soft texture.
Feel free to add a dash of vanilla extract to the dough for an enhanced flavor profile.

Dianna Roob

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 908 Ratings)
Total Reviews: (8)
  • Mabel Cole

    These are so easy and delicious! My kids love them, and I love how few ingredients I need.

  • Gwendolyn Hodkiewicz

    I substituted brown sugar for white sugar, and it gave them a lovely caramel flavor!

  • Alicia Senger

    I tried these with maple syrup instead of sugar, the cookies were great!

  • Garrison Willms

    I added a pinch of salt as suggested, and it made all the difference!

  • Maeve Olson

    Can these be made with almond butter?

  • Osborne Cassin

    I was skeptical about a 3-ingredient cookie, but these are surprisingly good! Perfect for a quick treat.

  • Devan Erdman

    Mine spread out a bit more than I expected. Next time, I'll try chilling the dough.

  • Deanna Littel

    This recipe is a lifesaver! I always have these ingredients on hand.

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