For best results, use high-quality, thick-cut bacon. This will ensure that the bacon stays on the skewer and crisps up nicely during grilling. Soaking the bamboo skewers prevents them from burning on the grill. If you don't have a grill, these skewers can also be cooked in a grill pan or under a broiler. Adjust the amount of chili paste to your liking for a milder or spicier flavor. To avoid overcooking the chicken, use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).
Bacon Ranch Chicken Skewers
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PREP TIME30 mins
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COOK TIME15 mins
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TOTAL TIME2 hrs 45 mins
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SERVING12 People
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VIEWS744
Elevate your grilling game with these delectable Bacon Ranch Chicken Skewers! Tender chicken, smoky bacon, and a creamy ranch-chili marinade combine for an unforgettable flavor explosion. Perfect for summer cookouts or a weeknight treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol118 mg
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Fiber4 g
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Protein42 g
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Saturated Fat6 g
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Sodium402 mg
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Sugar10 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large bowl, whisk together the ranch dressing and hot chile paste. Add the chicken cubes and toss to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes, or up to 3 hours. (Marinating Time: 30 minutes - 3 hours)
02 Step
Recipe View Preheat your grill to medium-high heat and lightly oil the grates. (Prep Time: 5 minutes)
03 Step
Recipe View Remove the chicken from the marinade, discarding the remaining marinade. Pat the chicken cubes dry with paper towels. (Prep Time: 5 minutes)
04 Step
Recipe View Thread one piece of red onion onto a skewer. (Assembly Time: 1 minute)
05 Step
Recipe View Thread one piece of bacon onto the skewer, followed by 4-5 chicken cubes, weaving the bacon between each piece of chicken. Finish with another piece of bacon, and then a piece of red onion. (Assembly Time: 3 minutes per skewer)
06 Step
Recipe View Repeat the threading process for all remaining skewers. Season generously with salt and pepper. (Assembly Time: Varies)
07 Step
Recipe View Grill the skewers, turning every 3-4 minutes, until the chicken is cooked through and the bacon is crispy, about 12-16 minutes total. (Cooking Time: 12-16 minutes)
08 Step
Recipe View Serve immediately. For an extra burst of flavor, serve with a side of ranch dressing for dipping.
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Norene Toy
May 19, 2025Easy to prepare and cook. I'll make this again.
Marcelle Howell
Sep 10, 2024My kids are picky eaters, but they devoured these skewers. This is a new family favorite!
Jaren Macgyver
Sep 18, 2023Soaking the skewers is crucial! I forgot to do it once, and they caught fire on the grill.
Vincent Mante
Aug 22, 2023I made these for a party, and they were gone in minutes! Definitely making them again.
Malcolm Bruen
Apr 24, 2023I added some pineapple chunks to the skewers for a sweet and savory twist. They were delicious!
Lela Hamillolson
Apr 6, 2023I tried this recipe with Italian salad dressing instead of ranch. It was really great too.
Raphaelle Williamson
Mar 10, 2023The ranch dressing and hot chili paste marinade is the perfect balance of creamy and spicy.
Korey Smith
Oct 10, 2022These skewers were a huge hit at my last barbecue! Everyone loved the combination of flavors.