Cheese and Bacon Potato Rounds

Cheese and Bacon Potato Rounds
  • PREP TIME
    15 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    50 mins
  • SERVING
    8 People
  • VIEWS
    2.5K

Savor the irresistible allure of golden potato rounds, crisped to perfection and lavished with sharp cheddar, smoky bacon, and a vibrant sprinkle of green onions. A delightful harmony of textures and flavors that will tantalize your taste buds!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Cholesterol
    76 mg
  • Fiber
    3 g
  • Protein
    20 g
  • Saturated Fat
    14 g
  • Sodium
    880 mg
  • Fat
    27 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. (5 minutes)

Image Step 02
02 Step

Recipe View Brush potato slices on both sides with melted butter and arrange them in a single layer on the prepared baking sheet. (5 minutes)

Image Step 03
03 Step

Recipe View Bake in the preheated oven until lightly browned and tender when pierced with a knife, flipping slices halfway through. (30-40 minutes)

Image Step 04
04 Step

Recipe View Remove from oven and sprinkle evenly with shredded Cheddar cheese, crumbled bacon, and chopped green onions. (3 minutes)

Image Step 05
05 Step

Recipe View Return to the oven and bake until the cheese is melted and bubbly. (3-5 minutes)

Image Step 06
06 Step

Recipe View Serve immediately and enjoy the symphony of flavors!

For extra crispy potatoes, consider parboiling the potato slices for 5 minutes before brushing with butter and baking.
Feel free to experiment with different types of cheese, such as Gruyere or Monterey Jack, for a unique flavor profile.
A dollop of sour cream or crème fraîche adds a refreshing tang that complements the richness of the cheese and bacon.
Add a pinch of red pepper flakes for a subtle kick of heat.

Ole Lubowitz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 838 Ratings)
Total Reviews: (3)
  • Yesenia Ryan

    These potato rounds are a crowd-pleaser! I made them for a party, and they were gone in minutes.

  • Camila Hackett

    So easy to make and incredibly delicious. I love the combination of cheese and bacon.

  • Mitchel Romaguera

    I added a sprinkle of garlic powder to the potatoes before baking, and it was a game-changer!

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