For a smoky flavor, try using smoked paprika instead of chili powder. Feel free to experiment with different cheese blends, such as cheddar or a spicy pepper jack. Add some crumbled bacon or chopped chives as a garnish for extra flavor and visual appeal. For a creamier texture, substitute half the Ranch dressing with sour cream.
Cheesy Ranch Potato Bake
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PREP TIME15 mins
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COOK TIME1 hrs 10 mins
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TOTAL TIME1 hrs 25 mins
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SERVING12 People
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VIEWS2.9K
Indulge in this comforting potato bake, where creamy Ranch dressing meets melted cheese, creating a symphony of flavors that will elevate any meal. This dish is a guaranteed crowd-pleaser, perfect for barbeques or potlucks.
Ingridients
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Nutrition
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Carbohydrate28 g
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Cholesterol38 mg
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Fiber3 g
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Protein8 g
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Saturated Fat9 g
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Sodium571 mg
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Sugar2 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish. (5 minutes)
02 Step
Recipe View Place the cubed potatoes in the prepared baking dish. Season evenly with chili powder, salt, and pepper. Distribute the cubed butter evenly over the potatoes. (5 minutes)
03 Step
Recipe View Cover the dish tightly with aluminum foil and bake for 1 hour in the preheated oven, or until the potatoes are fork-tender. (60 minutes)
04 Step
Recipe View Remove the foil and stir in the shredded cheese and Ranch dressing until well combined. (3 minutes)
05 Step
Recipe View Return the dish to the oven and bake uncovered for an additional 10 minutes, or until the cheese is fully melted, bubbly, and lightly golden brown. (10 minutes)
06 Step
Recipe View Let cool for 5 minutes before serving.
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Mayra Strosinrenner
Feb 6, 2024I've made this twice now, and it's always a crowd-pleaser!
Giovani Koch
Apr 20, 2023The instructions were clear and easy to follow. I appreciate the tip about using smoked paprika – it added a wonderful depth of flavor.
Jonas Kuphal
Feb 2, 2023I added some bacon bits, as suggested, and it took this dish to the next level! So easy to make and everyone loved it.
Makenzie Dietrich
Jan 22, 2023This recipe was a hit at our family gathering! The potatoes were perfectly cooked, and the cheese and Ranch combination was irresistible.
Mac Legros
Jan 21, 2023I used cheddar cheese instead of Colby-Monterey Jack and it was still delicious!