Cola Cake

Cola Cake
  • PREP TIME
    10 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    12 People
  • VIEWS
    315

Indulge in a delightfully moist and surprisingly airy Cola Cake, where the magic of soda replaces traditional ingredients, creating a subtle, irresistible flavor. A simple yet innovative twist on a classic chocolate cake that will leave everyone wanting more!

Ingridients

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Nutrition

  • Carbohydrate
    35 g
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    1 g
  • Sodium
    357 mg
  • Sugar
    20 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, combine the chocolate cake mix and cola. Use a hand whisk to mix until light and smooth, approximately 3 minutes. Pour batter into the prepared baking dish. (Mixing time: 5 minutes)

Image Step 03
03 Step

Recipe View 40 mins Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 to 40 minutes. (Baking time: 35-40 minutes)

Image Step 04
04 Step

Recipe View 30 mins Allow the cake to cool completely before cutting and serving. (Cooling time: 30 minutes)

For a richer flavor, try using dark chocolate cake mix.
Experiment with different cola flavors like cherry or vanilla for unique variations.
Dust the cooled cake with powdered sugar or top with chocolate frosting for an extra touch.
Ensure the cola is not flat for the best rise and texture.

Major Wolf

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 105 Ratings)
Total Reviews: (4)
  • Leslie Oreilly

    Simple and delicious! Perfect for a quick dessert when you don't have all the usual ingredients on hand.

  • Terrence Vandervort

    I was skeptical, but this cake is amazing! So easy and moist!

  • Courtney Wilkinson

    I've made this several times, and it's always a crowd-pleaser. Great for potlucks!

  • Jerrold Breitenberg

    My kids loved it! I used cherry cola, and it was a big hit.

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