For a richer flavor, consider using homemade chicken broth. Feel free to add other vegetables, such as peas or corn, to the soup. For a fluffier dumpling, avoid overmixing the dough. If you don't have baking mix, you can make your own by combining flour, baking powder, salt, and shortening. Leftovers can be stored in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.
Easy Chicken and Dumplings
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS580
A comforting classic reimagined! Tender chicken and hearty vegetables simmered in a rich broth, crowned with light and fluffy dumplings. This is pure, unadulterated comfort food, perfect for a chilly evening.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol45 mg
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Fiber2 g
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Protein20 g
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Saturated Fat3 g
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Sodium1362 mg
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Sugar6 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins In a large pot or Dutch oven, combine the chicken broth, cubed chicken, chopped onion, baby carrots, celery, bay leaf, salt, and pepper.
02 Step
Recipe View 23 mins Bring the mixture to a boil over medium-high heat, then reduce the heat to low, cover the pot, and simmer gently for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
03 Step
Recipe View 3 mins While the chicken and vegetables are simmering, prepare the dumpling dough. In a separate bowl, whisk together the baking mix and milk until a soft, sticky dough forms.
04 Step
Recipe View 1 mins Once the chicken and vegetables are cooked, drop spoonfuls (about the size of golf balls) of the dumpling dough into the simmering soup. Be careful not to overcrowd the pot.
05 Step
Recipe View 11 mins Cover the pot again and cook for another 10-12 minutes, or until the dumplings are puffed up and cooked through. A toothpick inserted into a dumpling should come out clean.
06 Step
Recipe View 1 mins Remove the bay leaf before serving. Ladle the chicken and dumplings into bowls and serve hot.
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Telly Dietrich
Feb 7, 2025I found it a little bland, so I added some chicken bouillon for extra flavor.
Pearl Smith
Sep 12, 2024So quick and easy, a perfect weeknight meal.
Kassandra Orn
Jul 28, 2024Easy to double the recipe when you have company!
Antonia Schulist
Jul 24, 2024I added some thyme and it was delicious!
Kian Erdman
Apr 7, 2024I used bone-in chicken thighs for even more flavor.
Chanel Cassin
Dec 26, 2023This is my new go-to recipe for chicken and dumplings!
Kyra Pouros
Jul 6, 2023My kids devoured this! So easy and comforting.
Dolly Okon
Mar 18, 2023The dumplings were perfect - fluffy and tender.
Marcelo Weissnatstiedemann
Mar 12, 2023The whole family loved it!