For an even richer flavor, consider adding a few cloves of minced garlic to each foil packet. If you don't have a grill, you can bake these foil packets in a preheated oven at 375°F (190°C) for about 45-50 minutes, or until the vegetables are tender. Feel free to customize the vegetables! Add bell peppers, zucchini, or any other of your favorite grilling veggies. For a dairy-free option, substitute the butter with olive oil and the sour cream with a plant-based alternative.
Grilled Potato, Carrot, and Onion Foil Packets
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PREP TIME30 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs 10 mins
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SERVING8 People
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VIEWS111
Elevate your outdoor grilling experience with these delightful foil packets! Tender potatoes, sweet carrots, and savory onions meld together in a buttery, seasoned embrace, finished with a dollop of cool sour cream for a symphony of flavors.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate53 g
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Cholesterol46 mg
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Fiber8 g
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Protein7 g
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Saturated Fat12 g
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Sodium193 mg
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Sugar8 g
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Fat20 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPrepare the Vegetables: Peel and cut the potatoes and carrots into bite-sized chunks. Chop the onion. (Prep time: 15 minutes)
02
StepAssemble the Foil Packets: Divide the vegetables evenly among several large sheets of heavy-duty aluminum foil (or foil baking bags). (Prep time: 5 minutes)
03
StepSeason and Butter: Sprinkle each packet generously with seasoning salt and top with pats of butter. (Prep time: 2 minutes)
04
StepSeal the Packets: Fold the foil tightly to create sealed packets, ensuring there are no gaps where steam can escape. (Prep time: 3 minutes)
05
StepGrill to Perfection: Place the foil packets on a preheated grill over medium heat. Grill for approximately 40 minutes, flipping the packets every 10 minutes to ensure even cooking, until the potatoes and carrots are tender. (Cook time: 40 minutes)
06
StepFinish and Serve: Carefully remove the foil packets from the grill. Open them, being cautious of the escaping steam. Transfer the grilled vegetables to a large bowl and gently fold in the sour cream. Serve immediately, with extra sour cream on the side, if desired. (Prep time: 5 minutes)
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Priscilla Thompson
Jun 11, 2025These foil packets are a lifesaver for camping trips! Easy to prepare and clean up is a breeze.
Erica Dibbert
Apr 25, 2025My kids loved this! They even ate the carrots, which is a major win in my book.
Ruthie Botsford
Mar 2, 2025Next time, I'm going to try adding some sausage to the packets for a complete meal.
Carroll Kiehn
Dec 17, 2024Be careful when opening the packets – the steam is HOT!
Gerry Franeypfannerstill
Nov 2, 2024I made this in the oven since it was raining, and it turned out just as delicious.
Dexter Senger
Jul 20, 2024I added some garlic powder and smoked paprika, and it took the flavor to the next level!
Lillie Lowe
May 2, 2024The sour cream adds such a nice tang! I never would have thought to add it, but it's perfect.