For an extra layer of flavor, toast the almonds lightly before adding them to the salad. Feel free to adjust the amount of sugar to your preference, depending on the sweetness of your fruit. This salad is best served chilled. It can be made a day in advance, allowing the flavors to fully develop.
Jenny's Sweet Waldorf Salad
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PREP TIME25 mins
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COOK TIME0 mins
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TOTAL TIME25 mins
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SERVING8 People
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VIEWS166
A delightful twist on the traditional Waldorf, this salad balances creamy richness with the crisp sweetness of fruit and a hint of warming spice. Perfect as a refreshing side or a light lunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate68 g
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Cholesterol10 mg
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Fiber5 g
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Protein5 g
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Saturated Fat3 g
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Sodium154 mg
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Sugar58 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 15 mins In a large bowl, combine the diced Granny Smith apples, Red Delicious apple, Asian pear, celery, sliced almonds, golden raisins, green grapes, and dried cranberries. (Prep Time: 15 minutes)
02 Step
Recipe View 5 mins In a separate bowl, whisk together the plain yogurt, white sugar, brown sugar, mayonnaise, lemon juice, and ground cinnamon until smooth and well combined. (Prep Time: 5 minutes)
03 Step
Recipe View 2 mins Pour the dressing over the fruit mixture and gently stir until all ingredients are evenly coated. (Prep Time: 2 minutes)
04 Step
Recipe View 30 mins Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together before serving. (Chill Time: 30+ minutes)
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RECIPE REVIEWS
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Please Rate
Dayna Miller
May 10, 2025I've made this salad for several potlucks, and it's always a hit! Everyone asks for the recipe.
Fletcher Abernathykovacek
Jul 2, 2024I love that this recipe isn't overly heavy on the mayonnaise. It's light, refreshing, and absolutely delicious!
Lue Kassulke
Dec 25, 2023This Waldorf salad is amazing! The perfect balance of sweet and tangy, and the cranberries add a wonderful chewiness.