For best results, use fresh, high-quality nuts. Watch the nuts carefully during the final cooking stage, as microwave power can vary. If the nuts start to burn, reduce the cooking time. Feel free to experiment with different spices! A pinch of cardamom, cloves, or ginger would be delicious. Store cooled nuts in an airtight container at room temperature for up to a week.
Microwave Spiced Nuts
-
PREP TIME5 mins
-
COOK TIME10 mins
-
TOTAL TIME15 mins
-
SERVING9 People
-
VIEWS339
Transform ordinary nuts into an irresistible treat with this incredibly simple microwave recipe. The warm spices and sweet coating create a delightful snack that's perfect for holidays, parties, or just a cozy night in. Be warned, they're seriously addictive!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate15 g
-
Cholesterol14 mg
-
Fiber4 g
-
Protein3 g
-
Saturated Fat5 g
-
Sodium44 mg
-
Sugar11 g
-
Fat30 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 45 mins In a 4-quart microwave-safe glass casserole dish, melt the butter in the microwave. (Approximately 30-45 seconds).
02 Step
Recipe View 0 mins Stir in the brown sugar, nutmeg, cinnamon, and water until well combined.
03 Step
Recipe View 1 hrs Microwave on high for 1 minute.
04 Step
Recipe View 0 mins Add the pecan halves to the dish and stir until they are evenly coated with the spiced sugar mixture.
05 Step
Recipe View 5 hrs Microwave on high for 4 to 5 more minutes, stirring every minute to ensure even cooking and prevent burning.
06 Step
Recipe View Carefully spread the cooked nuts in a single layer onto parchment paper or waxed paper to cool completely. They will harden as they cool. Enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Eldon Connellymayert
Jun 16, 2025These are dangerously easy to make! I had to hide them from myself.
Bernie Gleichner
Aug 15, 2024This recipe saved me when I needed a last-minute party appetizer.
Vickie Mccullough
May 18, 2024My kids devoured these! They're the perfect quick snack.
Ernesto Robel
May 6, 2024I added a pinch of cayenne pepper for a little kick. So good!