For an extra layer of flavor, consider adding a splash of vanilla extract to the peach mixture. Feel free to experiment with other fruits, such as blueberries, blackberries, or a combination of your favorites. Serve warm with a scoop of vanilla ice cream or a dollop of freshly whipped cream for an unforgettable treat.
Peach Cobbler
-
PREP TIME20 mins
-
COOK TIME40 mins
-
TOTAL TIME1 hrs
-
SERVING6 People
-
VIEWS1.3K
Indulge in a taste of summer with this luscious Peach Cobbler. A timeless classic, this recipe transforms juicy, ripe peaches into a warm, comforting dessert, crowned with a golden, buttery crust. Perfect for a cozy night in or a delightful gathering with friends and family.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate113 g
-
Cholesterol19 mg
-
Fiber1 g
-
Protein5 g
-
Saturated Fat9 g
-
Sodium376 mg
-
Sugar88 g
-
Fat24 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Grease a 10x10-inch baking dish. (Prep time: 5 minutes)
02 Step
Recipe View In a medium bowl, gently combine the sliced peaches, 1 1/2 cups of sugar, and cinnamon. Set aside to allow the flavors to meld. (Prep time: 10 minutes)
03 Step
Recipe View In a large bowl, cream together the remaining sugar and shortening until light and fluffy. In a separate small bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the shortening mixture, alternating with the milk, mixing until just combined. Be careful not to overmix. (Prep time: 15 minutes)
04 Step
Recipe View Pour the biscuit batter into the prepared baking dish. Arrange the peach mixture evenly over the batter. Drop butter in boiling water and pour all over peaches. (Prep time: 5 minutes)
05 Step
Recipe View Bake in the preheated oven until the crust is golden brown and the peaches are tender, approximately 40 to 45 minutes. Let cool slightly before serving. (Bake time: 40-45 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Edison Lehner
Apr 8, 2025My family devoured this cobbler in minutes! It's definitely going to be a regular on our dessert menu.
Quinton Runolfsson
Aug 12, 2024This cobbler recipe is amazing! The crust is perfectly golden and the peaches are so juicy and flavorful.
Marcelle Walker
Jun 17, 2022I tried this recipe with blueberries and it was a huge hit! So easy to make and absolutely delicious.