Slow Cooker 3-Ingredient French Dips

Heroes, Hoagies and Subs

Slow Cooker 3-Ingredient French Dips

Slow Cooker 3-Ingredient French Dips
  • PREP TIME
    5 mins
  • COOK TIME
    7 hrs
  • TOTAL TIME
    7 hrs 5 mins
  • SERVING
    8 People
  • VIEWS
    106

Effortlessly create savory French dip sandwiches with this remarkably simple slow cooker recipe. Tender beef brisket infused with rich, flavorful au jus makes for an unforgettable meal that requires minimal preparation.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    80 g
  • Cholesterol
    34 mg
  • Fiber
    3 g
  • Protein
    32 g
  • Saturated Fat
    2 g
  • Sodium
    2273 mg
  • Sugar
    4 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Place beef brisket in a slow cooker.

Image Step 02
02 Step

Recipe View 8 hrs In a small bowl, mix onion soup mix into beef broth; pour over brisket. (5 minutes)

Image Step 03
03 Step

Recipe View 10 mins Cook on Low for 7 to 9 hours.

Image Step 04
04 Step

Recipe View 10 mins Transfer brisket to a cutting board and cut into thin slices. (10 minutes)

Image Step 05
05 Step

Recipe View Fill French rolls with sliced beef. Ladle the flavorful juices from the slow cooker into individual bowls for serving alongside the sandwiches. (10 minutes)

For extra flavor, sear the brisket in a hot pan before placing it in the slow cooker.
If you prefer a thicker au jus, whisk in a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons cold water) during the last 30 minutes of cooking.
Serve with your favorite sides, such as coleslaw, potato salad, or a simple green salad.

Mathias Bins

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 35 Ratings)
Total Reviews: (4)

  • Vern Daughertyraynor

    Jun 23, 2025

    My family loved this! I will definitely be making it again.

  • Kyra Toy

    May 17, 2025

    I added a clove of garlic to the slow cooker and it gave it a nice depth of flavor.

  • Carli Ohara

    Mar 20, 2025

    This recipe is a lifesaver! So easy and the sandwiches are delicious.

  • Gennaro Effertz

    May 31, 2024

    I used a chuck roast instead of brisket and it worked out great.

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