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Total 199 Recipes
Eggnog Bread Pudding with Coquito Sauce
Indulge in the comforting embrace of Eggnog Bread Pudding, kissed with the tropical essence of Coquito. This delightful fusion marries the classic bread pudding with the festive flavors of Puerto Rican eggnog, creating a dessert that's both familiar and exotically exciting.
Slow Cooker Cuban Pork
Transport yourself to the vibrant streets of Havana with this incredibly tender and flavorful slow-cooked pork. Marinated in a citrusy blend of juices and aromatic spices, this dish is perfect served with classic Cuban sides or piled high on a warm Cubano sandwich. Prepare for a taste sensation that will have you saying 'Delicioso!'
Tembleque de Coco (Coconut Tembleque)
Transport yourself to a sun-kissed Caribbean island with this exquisite Coconut Tembleque. A silky, coconut-infused dessert, gently spiced and delicately flavored, it's a true celebration of tropical indulgence. Its creamy texture and refreshing taste make it the perfect ending to any meal, or a delightful treat on its own.
Gourmet Pastelillos (Meat Pies)
Embark on a culinary journey to Puerto Rico with these exquisite pastelillos! Each bite unveils a symphony of flavors, where savory lean beef dances with the vibrant notes of traditional seasonings, briny green olives, and a whisper of spice, all encased in a perfectly crisp, golden-brown pastry. Ideal as tantalizing appetizers or a satisfying main course, these meat pies are a guaranteed crowd-pleaser.
Cayman Custard-Topped Cornbread
Embark on a culinary journey to the sun-kissed shores of the Cayman Islands with this delectable custard-topped cornbread. A symphony of textures and tropical flavors, this dessert offers a delightful escape with every bite.
Bermuda Cassava Pie
Embark on a culinary journey to Bermuda with this festive Cassava Pie, a rich and warmly spiced dessert traditionally enjoyed during the Christmas season. The creamy cassava filling, infused with aromatic spices and a hint of vanilla, creates a comforting and unforgettable taste of the islands.
Maicena (Corn Pudding)
Indulge in the comforting embrace of Maicena, a velvety corn pudding that transcends generations. This heirloom recipe, perfected over time, offers a symphony of subtle sweetness and creamy texture, making it an exquisite start to your day or a delightful dessert. Elevate the experience with a delicate garnish of fresh banana slices and fragrant mint leaves.
Authentic Chicken Empanadas (Empanadas de Pollo)
Transport yourself to the sun-kissed shores of Puerto Rico with these savory chicken empanadas. Golden, crispy pastry filled with a flavorful chicken mixture, these hand-held pies are perfect as an appetizer, snack, or a light meal. A taste of the Caribbean, right in your kitchen!
Moqueca de Peixe Baiana (Brazilian Fish Stew)
Embark on a culinary journey to the vibrant shores of Brazil with this Moqueca de Peixe Baiana, a classic fish stew brimming with the exotic flavors of the Northeast. The distinctive touch of palm oil elevates this dish to a truly authentic experience. Serve piping hot alongside fluffy white rice or fragrant coconut rice for a complete and unforgettable meal.
Best Pernil Ever
Embark on a culinary journey to Puerto Rico with this exceptional Pernil recipe. A symphony of flavors, this slow-roasted pork shoulder boasts unbelievably crispy skin and tender, succulent meat that melts in your mouth. Marinated overnight in robust red wine and aromatic spices, it's a guaranteed showstopper for any festive occasion.
Baked Cuban Chicken
Transport your taste buds to the vibrant streets of Havana with this delectable Baked Cuban Chicken. Inspired by the sun-kissed flavors of Florida and perfected through generations, this dish features succulent chicken marinated in a zesty citrus blend and aromatic spices, resulting in a truly unforgettable culinary experience. Serve with rice and peas or quartered roast potatoes.
Daiquiri
Escape the ordinary with this vibrant Daiquiri, a symphony of sweet strawberries, zesty citrus, and a spirited kick. Perfect for balmy evenings and sunny afternoons, it's a celebration in a glass!
Easy Brazilian Spiced Salmon
Embark on a culinary journey with this vibrant dish, where the richness of salmon meets the lively flavors of Brazil. A delightful fusion that will tantalize your taste buds!
Argentine Corn Pie
Embrace the rustic charm of Argentina with this comforting corn pie. A creamy, nutmeg-infused white sauce blankets sweet corn and tender egg, all nestled in a flaky, golden-brown crust. Perfect for a cozy weeknight dinner or a delightful addition to any gathering.
Brazilian Style Chocolate Pudding
Indulge in the velvety allure of Brazilian Style Chocolate Pudding, a symphony of rich cocoa and delicate coconut. This lusciously smooth dessert, ready in a flash, is the ultimate treat for impromptu gatherings or a quiet moment of pure bliss.
Arroz con Pollo (Peruvian Style)
Embark on a culinary journey to Peru with this vibrant Arroz con Pollo! This dish features tender chicken simmered in a flavorful cilantro-infused rice with a medley of garden vegetables, creating a symphony of taste and texture.
Caribbean Callaloo and Crab
Dive into the vibrant flavors of the Caribbean with this luscious Callaloo and Crab. A symphony of taro leaves, creamy coconut milk, and succulent crabmeat, this dish is a true island delight, perfect as a comforting soup or served over rice for a satisfying meal.
Limber de Coco (Coconut Ice)
Transport yourself to the sun-kissed shores of Puerto Rico with Limber de Coco, a lusciously creamy and intensely refreshing frozen delight. This simple yet exquisite treat, reminiscent of childhood summers, requires minimal effort and yields maximum satisfaction.
Brazilian Peanut Fudge
Indulge in the creamy, nutty delight of Brazilian Peanut Fudge, a simple yet decadent confection that brings the vibrant flavors of Brazil to your kitchen. This easy-to-make treat combines the richness of peanuts with the sweetness of condensed milk, creating a fudge-like texture that's both satisfying and irresistible.
Djente di Kacho (Dog's Teeth Coconut Candy)
Embark on a culinary journey to the sun-kissed Dutch Antilles with this delightful coconut candy. 'Djente di Kacho,' or 'Dog's Teeth,' is a unique confection where tender coconut pieces are caramelized in a fragrant sugar syrup, creating a sweet and texturally intriguing treat.
