For a smokier flavor, add a teaspoon of smoked paprika to the barbecue sauce before brushing it on the chicken. Adjust baking time based on the size of the chicken breasts. Thicker breasts may require a longer cooking time. Feel free to experiment with different barbecue sauce flavors to find your favorite combination. Serve with your favorite sides, such as mashed potatoes, coleslaw, or corn on the cob, for a complete and satisfying meal.
BBQ Chicken Breasts in the Oven
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PREP TIME10 mins
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COOK TIME45 mins
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TOTAL TIME55 mins
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SERVING4 People
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VIEWS163
Craving the smoky sweetness of BBQ chicken but short on time or grill access? This oven-baked version delivers tender, juicy chicken breasts slathered in your favorite barbecue sauce, perfect for a weeknight family dinner or a casual get-together.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate23 g
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Cholesterol163 mg
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Fiber0 g
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Protein58 g
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Saturated Fat4 g
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Sodium937 mg
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Sugar16 g
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Fat15 g
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Unsaturated Fat0 g
Follow The Directions
01
StepGather all ingredients.
02
StepPreheat the oven to 425 degrees F (220 degrees C). Line a baking pan with heavy-duty foil for easier cleanup. (5 minutes)
03
StepPrepare chicken breasts: trim excess fat and pat dry with paper towels. Season generously with salt and pepper. Place in the prepared baking pan. (5 minutes)
04
StepBake in the preheated oven until juices begin to render from the chicken, about 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C). (10 minutes)
05
StepRemove the pan from the oven and generously brush half of the barbecue sauce over the chicken breasts, ensuring even coverage. Return to the oven and bake for 20 minutes. (2 minutes)
06
StepRemove the pan again and brush the remaining barbecue sauce over the chicken. Continue to bake until the chicken is cooked through, no longer pink in the center, and the skin is crispy, approximately 15-20 minutes. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C). (1 minute)
07
StepLet the chicken rest for 5-10 minutes before serving. This allows the juices to redistribute, resulting in more tender and flavorful chicken. (5 minutes)
08
StepServe hot and enjoy!
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Johnny Kertzmann
Jun 24, 2025I added a little smoked paprika to the barbecue sauce for an extra smoky flavor.
Broderick Mraz
Feb 25, 2025This recipe is a lifesaver on busy weeknights! So easy and the chicken comes out perfectly juicy.
Kaylin Hamill
Dec 30, 2024I marinated the chicken in the sauce overnight and it was even more flavorful!
Terence Bergnaum
Dec 4, 2024I tried this with boneless, skinless chicken breasts and it was still delicious, just needed less cooking time.
Lottie Lindgren
Oct 19, 2024Next time, I'm going to try it with different flavors of barbecue sauce. The possibilities are endless!
Vallie Predovic
May 30, 2024My kids are obsessed with this BBQ chicken. I love that it's made in the oven and I don't have to worry about grilling.
Sabina Harvey
May 12, 2024The tip about tenting the chicken with foil to prevent burning was super helpful!
Jazlyn Herzog
Nov 22, 2023This is my go-to recipe for BBQ chicken now. It's so much easier than grilling, and the results are just as good.