For a richer flavor, try using smoked paprika instead of regular paprika. Add a dollop of sour cream or plain Greek yogurt to each serving for extra creaminess. Feel free to substitute ground turkey or chicken for the ground beef. To save time, pre-shredded cabbage can be used. If you like a little heat, add a pinch of red pepper flakes to the beef mixture.
Isai Bayer
Oct 5, 2024I was skeptical about the rice cooking in the sauce, but it came out perfectly. Will definitely make again!
Rosina Bernhard
May 13, 2024Simple to follow and incredibly flavorful. A new family favorite!
Angie Simonis
Feb 21, 2023This recipe is a lifesaver! So easy and the whole family loves it.
Zackery Hilll
Jan 27, 2023I added some diced bell peppers for extra veggies and it was delicious!
Marge Bogisich
Nov 6, 2022My bacon didn't get crispy enough, so I removed the foil for the last 15 minutes of baking. Worked like a charm!