For a richer flavor, use homemade chicken stock. Feel free to add other vegetables like bell peppers or zucchini. Garnish with fresh herbs like parsley or chives for a pop of color and flavor.
Easy Chicken and Corn Chowder
-
PREP TIME20 mins
-
COOK TIME40 mins
-
TOTAL TIME1 hrs
-
SERVING8 People
-
VIEWS802
Indulge in the comforting embrace of our Easy Chicken and Corn Chowder, a symphony of sweet corn, tender chicken, and creamy broth. This delightful chowder is a quick and satisfying meal, perfect for a cozy night in.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate50 g
-
Cholesterol77 mg
-
Fiber4 g
-
Protein15 g
-
Saturated Fat13 g
-
Sodium489 mg
-
Sugar3 g
-
Fat22 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View In a large saucepan over medium heat, melt butter. Add onion, carrot, celery, and garlic; cook and stir until softened, about 2 minutes.
02 Step
Recipe View Stir in flour to form a paste. Cook, stirring constantly, until lightly browned and fragrant, about 5 minutes. Remove from heat and let cool slightly.
03 Step
Recipe View In a large soup pot, combine potatoes, chicken, white corn, yellow corn, and 3 cups chicken stock. Bring to a simmer over medium heat.
04 Step
Recipe View Whisk remaining 1 cup stock into the vegetable and flour mixture until smooth. Stir into the soup pot and bring to a simmer. Cook and stir until thickened, about 5 minutes.
05 Step
Recipe View Stir in half-and-half, nutmeg, salt, and pepper. Bring to a gentle boil, then reduce heat to low and simmer until potatoes are tender, about 20 minutes.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Jazmyn Rogahn
Apr 7, 2025My kids are picky eaters, but they devoured this chowder!
Ron Larsonmayer
Dec 22, 2023I pre-cooked the potatoes to save some time. Worked like a charm!
Breanna Beahan
Dec 22, 2023I added some bacon to mine for a smoky flavor. It was a hit!
Ally Feest
Sep 26, 2023This chowder is so comforting. Perfect for a cold day.
Frederique Kulas
Aug 17, 2023I used frozen corn, and it worked out perfectly!
Retha Treutel
May 16, 2023I made this for a potluck, and everyone asked for the recipe!
Joey Cummings
Apr 12, 2023I'm a beginner cook, and this was super simple to follow. Thank you!
Myrtle Gislason
Dec 20, 2022I think next time I will add some cayenne pepper for a little kick!
Ashton Mcglynn
Nov 14, 2022This recipe is fantastic! So easy and delicious. My family loved it!
Lilian Renner
Jul 2, 2022I substituted coconut milk for the half-and-half to make it dairy-free, and it was still amazing!