For an extra layer of flavor, consider adding a pinch of red pepper flakes to the olive oil mixture. Indirect heat is key to preventing the potatoes from burning before they are cooked through. If your grill doesn't have an indirect heat zone, you can create one by turning off one or more burners. Experiment with other herbs and spices! Thyme, oregano, or smoked paprika would all be delicious additions. These potatoes are fantastic served with grilled meats, salads, or as a satisfying vegetarian main course.
Grilled Baked Potatoes
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PREP TIME5 mins
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COOK TIME25 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS502
Elevate the humble baked potato with this ingenious grilling method! A symphony of rosemary, garlic, and pepper infuse each tender quarter with smoky, herbaceous perfection. Prepare to redefine your baked potato experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Fiber3 g
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Protein3 g
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Saturated Fat1 g
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Sodium9 mg
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Sugar3 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins Submerge the quartered potatoes in a large pot of water. Bring to a boil and cook over medium-high heat until tender (approximately 10 minutes).
02 Step
Recipe View 0 mins Preheat your grill to medium-high heat. Drain the potatoes thoroughly and toss with olive oil, freshly ground black pepper, garlic powder, dried rosemary, and salt to taste.
03 Step
Recipe View 15 mins Arrange the potatoes skin-side down over indirect heat on the grill. Grill until the skins are beautifully charred and the potatoes are cooked through, about 15 minutes.
04 Step
Recipe View 0 mins Transfer the grilled potatoes to a serving plate. Serve immediately and enjoy!
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Rocky Tremblay
May 8, 2025So easy to make and much healthier than loading them with butter. Thanks for the recipe!
Jeramie Ruecker
Apr 7, 2025The recipe was easy to follow and the potatoes turned out perfectly.
Diego Graham
Jan 5, 2025The grilling gives them such a nice smoky flavor. Will definitely make these again.
Annette Abbott
Dec 27, 2024I tried this with sweet potatoes and it was amazing too!
Keara Gutkowski
Apr 19, 2024The rosemary and garlic powder combination is perfect. My family loved these!
Carroll Kiehn
Jan 29, 2024I added a little parmesan cheese at the end, and it was delicious!
Letha Legros
Dec 5, 2022I never thought of grilling baked potatoes before! This recipe is a game-changer.
Stanton Roberts
Oct 26, 2022These are now a staple at our barbecues.