For an even richer flavor, consider using seafood stock instead of water. Adjust the amount of cream and half-and-half to achieve your desired consistency. Be careful not to overcook the seafood; it should be tender and moist. A splash of dry sherry or white wine can add another layer of flavor to the chowder. Serve with crusty bread for dipping.
Mom's Nova Scotia Seafood Chowder
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PREP TIME25 mins
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COOK TIME1 hrs 5 mins
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TOTAL TIME1 hrs 30 mins
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SERVING20 People
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VIEWS285
A creamy, decadent chowder brimming with the bounty of the sea. This comforting dish features a medley of fresh seafood in a rich and flavorful broth, perfect for a special occasion or a cozy winter evening.
Ingridients
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Nutrition
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Carbohydrate19 g
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Cholesterol202 mg
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Fiber2 g
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Protein28 g
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Saturated Fat23 g
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Sodium325 mg
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Sugar2 g
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Fat38 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins Gather all ingredients.
02 Step
Recipe View 10 mins Fill a large pot halfway with lightly salted water; bring to a boil. Add onions and carrots; cook until slightly tender, about 10 minutes.
03 Step
Recipe View 15 mins Add potatoes; cook until tender, about 15 to 20 minutes.
04 Step
Recipe View 10 mins Stir in salmon, cod, scallops, shrimp, lobster, and crab; cook over medium heat until salmon and cod are firm but chunks are still slightly translucent in the center, about 10 minutes.
05 Step
Recipe View 0 mins Drain half the water from the pot and add clams, heavy cream, and half-and-half. Place butter chunks atop the soup; season with salt and black pepper.
06 Step
Recipe View 30 mins Cover and simmer, stirring occasionally, until salmon and cod are fully cooked and flake easily with a fork, about 30 minutes.
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Eduardo Tillman
Jun 3, 2024I made this for Christmas Eve, just like the recipe said. It was a huge hit! Everyone raved about it.
Milo Buckridge
Dec 13, 2023I added a bit of sherry, as suggested, and it really elevated the flavor. Will definitely make this again!
Ari Mclaughlin
Nov 27, 2023This chowder is absolutely divine! The combination of seafood is perfect, and the creamy broth is so comforting.
Armand Hammes
Nov 3, 2023The instructions were easy to follow, and the chowder turned out perfectly. A new family favorite!