Pineapple and Basil Sorbet

Pineapple and Basil Sorbet
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    9 hrs 20 mins
  • SERVING
    16 People
  • VIEWS
    78

A surprisingly delightful combination of sweet pineapple and fragrant basil, transformed into a refreshing sorbet. Inspired by a taste of summer, this recipe offers a unique and vibrant dessert experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    1 mg
  • Sugar
    10 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Combine all ingredients in a high-speed blender. (Approximately 2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Blend until completely smooth, ensuring no chunks of pineapple or basil remain. (Approximately 3 minutes)

Image Step 03
03 Step

Recipe View 1 hrs Chill the mixture in the refrigerator for at least 1 hour to allow the flavors to meld. (Approximately 60 minutes)

Image Step 04
04 Step

Recipe View 0 mins Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions. (Varies based on ice cream maker)

Image Step 05
05 Step

Recipe View 8 hrs Once churned, transfer the sorbet to an airtight container and freeze for at least 8 hours, or preferably overnight, to achieve a firm consistency. (Approximately 480 minutes)

For a more intense basil flavor, gently bruise the basil leaves before adding them to the blender.
If you don't have an ice cream maker, you can still make this sorbet! Pour the chilled mixture into a freezer-safe container and freeze. Every 30 minutes, whisk the mixture vigorously to break up ice crystals. Repeat this process for 2-3 hours until the sorbet reaches your desired consistency.
Adjust the amount of sugar to your preference, depending on the sweetness of your pineapple.

Jackie Carroll

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 26 Ratings)
Total Reviews: (3)
  • Zoe Batz

    Easy to make and a crowd-pleaser. I'll definitely be making this again.

  • Dina Stiedemann

    This sorbet is absolutely divine! The basil adds such a unique twist.

  • Joy Nitzsche

    I was skeptical about the basil, but it really works! So refreshing.

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