For a richer flavor, use whole milk or half-and-half. Adjust the amount of cola to your preference; less cola will result in a stronger, creamier drink. Garnish with a maraschino cherry or a sprinkle of nutmeg for an elegant touch. For a non-alcoholic version, substitute the liqueurs with coffee syrup and root beer syrup, adjusting to taste.
Root Beer Paralyzer
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS40
Indulge in the creamy, fizzy delight of a Root Beer Paralyzer, a playful twist on the classic cocktail. Coffee liqueur and root beer schnapps dance with milk and cola, creating a surprisingly harmonious and utterly irresistible drink.
Ingridients
Adjust Servings
Nutrition
Follow The Directions
01
Step
1 mins
Fill a tall glass (such as a Collins glass) completely with ice. (1 minute)
02
Step
1 mins
Pour in the milk, coffee liqueur, and root beer schnapps, in that order. (1 minute)
03
Step
1 mins
Gently top with cola, allowing it to fizz and mix slightly. (1 minute)
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RECIPE REVIEWS
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Antonia Koelpin
Jun 5, 2025Made this for a party, and it was a huge hit. Will definitely be making it again!
Gabe Satterfield
May 10, 2025I tried it with almond milk, and it was surprisingly delicious! A great dairy-free option.
Elyse Raynor
Apr 22, 2025I added a dash of vanilla extract as suggested, and it elevated the drink to another level.
Amely Torpmayer
Apr 14, 2025I found it a little too sweet, so I reduced the amount of cola. Much better!
Garfield Blanda
Jan 9, 2025I never thought root beer and coffee could taste so good together! I added a little whipped cream on top.
Rigoberto Swift
Jan 3, 2025This is my new favorite dessert drink! So easy to make and everyone loves it.
Kasey Mann
Dec 22, 2024This is dangerously good! I might have to hide the root beer schnapps from myself.
Cecelia Lehner
Dec 21, 2024The recipe is very easy to follow. A great way to use up some leftover coffee liqueur!