For a deeper flavor, try browning the butter before making the topping. This will add a nutty richness to the crisp. Feel free to experiment with different types of apples. A mix of sweet and tart apples works well. To toast the nuts, spread them on a baking sheet and bake at 350 degrees F (175 degrees C) for 5-7 minutes, or until fragrant. Watch them carefully to prevent burning. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.
Aisha Oreilly
Dec 31, 2024I added a little cinnamon to the apple mixture, and it was fantastic!
Jarvis Swift
Oct 1, 2024Great recipe! I used pecans instead of walnuts, and it was perfect.
Spencer Gutkowski
Jul 27, 2024The instant oatmeal adds such a nice texture to the topping. I'll definitely be making this again.
Felicity Welchkozey
Apr 27, 2024This recipe is so easy and delicious! My family loved it!