Elvis Sandwich

Elvis Sandwich
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    1 People
  • VIEWS
    99

An iconic, surprisingly delicious sandwich that's a delightful tribute to culinary extravagance. This decadent creation, with its creamy peanut butter, sweet banana, crispy bacon, and buttery toasted bread, offers a symphony of flavors and textures that will leave you singing!

Ingridients

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Nutrition

  • Carbohydrate
    62 g
  • Cholesterol
    16 mg
  • Fiber
    7 g
  • Protein
    17 g
  • Saturated Fat
    10 g
  • Sodium
    609 mg
  • Sugar
    21 g
  • Fat
    33 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Generously spread the peanut butter evenly over one slice of bread. (1 minute)

Image Step 02
02 Step

Recipe View 2 mins Arrange the banana slices atop the peanut butter, followed by the crispy bacon. (2 minutes)

Image Step 03
03 Step

Recipe View 0 mins Top with the other slice of bread, creating a sandwich. (30 seconds)

Image Step 04
04 Step

Recipe View 1 mins Evenly spread the softened butter on the outside of both the top and bottom slices of bread. (1 minute)

Image Step 05
05 Step

Recipe View 2 mins Heat a skillet or griddle over medium heat. (2 minutes)

Image Step 06
06 Step

Recipe View 6 mins Carefully place the sandwich in the hot skillet and cook for 2-3 minutes per side, or until golden brown and the peanut butter is melted and gooey. (6 minutes)

Image Step 07
07 Step

Recipe View 2 mins Remove from the skillet and let cool slightly before slicing in half and serving immediately. (2 minutes)

For an extra touch of indulgence, drizzle a small amount of honey or maple syrup over the banana slices before adding the bacon.
Feel free to experiment with different types of bread, such as brioche or challah, for a richer flavor.
If you don't have a skillet, you can also cook this sandwich in a panini press.
For a vegetarian option, replace the bacon with tempeh bacon or omit it altogether.

Ellis Murazik

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 33 Ratings)
Total Reviews: (4)
  • Tommie Metz

    I added a sprinkle of cinnamon to the banana slices and it was delicious!

  • Shania Watsica

    This is my new favorite comfort food. It's so easy to make and always hits the spot.

  • Jaylan Fay

    I was skeptical at first, but this sandwich is amazing! The combination of sweet, salty, and savory is addictive!

  • Octavia Abbott

    My kids love this sandwich! It's a fun way to get them to eat bananas and peanut butter.

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