For a richer vanilla flavor, consider using vanilla bean paste instead of extract. Be sure your butter is properly softened for a smooth and creamy batter. For fudgier brownies, slightly underbake them. Store leftover brownies in an airtight container at room temperature for up to 3 days.
Neha Pollich
Jan 15, 2025I accidentally overbaked them a bit, but they were still moist and tasty. Will definitely make again!
Courtney Wilkinson
Jun 15, 2024These brownies were a huge hit! The vanilla flavor is subtle but so good. I added the chocolate chips, and they were perfect.
Gilbert Jaskolski
May 27, 2024Easy to follow recipe, and the brownies turned out great. My kids loved them!
Janick Goldner
Aug 9, 2023I omitted the chocolate chips and they were still delicious. A nice change from chocolate brownies.