Peanut Butter Candy Bars

Peanut Butter Candy Bars
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    30 mins
  • SERVING
    35 People
  • VIEWS
    447

Indulge in the irresistible taste of homemade Peanut Butter Candy Bars. These delightful bars offer a symphony of creamy peanut butter and rich chocolate, reminiscent of your favorite peanut butter cups. Perfect for satisfying your sweet cravings any time of the year!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    28 g
  • Fiber
    2 g
  • Protein
    5 g
  • Saturated Fat
    5 g
  • Sodium
    218 mg
  • Sugar
    23 g
  • Fat
    21 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Prepare the Base: Grease a 10x15 inch baking pan thoroughly. (5 minutes)

Image Step 02
02 Step

Recipe View Combine Ingredients: In a large mixing bowl, combine the 1.5 cups of melted butter, peanut butter, sifted confectioners' sugar, and graham cracker crumbs. Mix until well combined and a thick, even mixture forms. (10 minutes)

Image Step 03
03 Step

Recipe View Press into Pan: Press the peanut butter mixture evenly into the prepared pan, creating a solid base layer. (5 minutes)

Image Step 04
04 Step

Recipe View Prepare the Chocolate Topping: In a medium saucepan, combine the 0.5 cup of butter and chocolate chips. (2 minutes)

Image Step 05
05 Step

Recipe View Melt Chocolate: Melt the mixture over medium-low heat, stirring occasionally until smooth and completely melted. Be careful not to burn the chocolate. (8 minutes)

Image Step 06
06 Step

Recipe View Spread Over Base: Pour the melted chocolate evenly over the peanut butter mixture, spreading to cover the entire surface. (2 minutes)

Image Step 07
07 Step

Recipe View Chill: Let the bars cool completely at room temperature, then refrigerate until firm before cutting. (2 hours)

Image Step 08
08 Step

Recipe View Cut and Serve: Once firm, cut into bars and serve. Store in an airtight container in the refrigerator for optimal freshness.

For a smoother texture, ensure the confectioners' sugar is sifted before adding.
Use high-quality chocolate chips for the best flavor and melting consistency.
For a richer flavor, consider adding a pinch of sea salt to the peanut butter mixture.
If you want to make it vegan, you can substitute the butter with vegan butter.

Elissa Jerde

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 149 Ratings)
Total Reviews: (4)
  • Letitia Nolan

    These bars are amazing! They taste just like peanut butter cups, and they're so easy to make!

  • Daphney Schmitt

    I added a layer of chopped peanuts on top of the chocolate before it set, and it added a nice crunch.

  • Karlee Bayer

    My family devoured these in minutes! I'll definitely be making them again.

  • Guiseppe Bogan

    This recipe is a keeper! I've made it several times, and it always turns out perfect.

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